{"product_id":"cortes-de-jaca-lotus-root-sliced-500g-asian","title":"Sliced lotus root | Lotus Root Sliced 500g Asian ","description":"\u003cdiv title=\"Page 1\" class=\"page\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\" data-mce-fragment=\"1\"\u003e \u003cspan style=\"color: #2b00ff;\"\u003e\u003cstrong\u003e\"Frozen products available only for store pick up\"\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\" data-mce-fragment=\"1\"\u003e\n\n\u003cspan style=\"color: #2b00ff;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\" data-mce-fragment=\"1\"\u003e \u003cspan style=\"color: #2b00ff;\"\u003e\u003cstrong\u003e\"Frozen products available for in-store pickup only\"\u003c\/strong\u003e\u003c\/span\u003e \u003c\/div\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\" data-mce-fragment=\"1\"\u003e\n\n\u003cspan style=\"color: #2b00ff;\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\" data-mce-fragment=\"1\"\u003e\n\n\u003cp\u003e Description - \u003cbr\u003eIt's a common vegetable in Asian countries. When you cut the root, you'll see many holes, usually eight or nine. It changes color rapidly when cut, and the inner flesh is exposed to air. To prevent oxidation, cut or sliced lotus root is immediately soaked in water with vinegar or water.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eUse -\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"text-decoration: underline;\"\u003eStir-fries:\u003c\/span\u003e Sliced lotus roots add a crunchy texture to stir-fries. They can be stir-fried with vegetables, meats, or tofu, and seasoned with soy sauce, ginger, garlic, and other seasonings.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"text-decoration: underline;\"\u003eSalads:\u003c\/span\u003e Lotus root can be used in salads, either raw or lightly blanched. It's often combined with sesame seeds, vinegar, and light dressings for a refreshing dish.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cspan style=\"text-decoration: underline;\"\u003eSoups and stews:\u003c\/span\u003e Lotus roots are commonly added to soups and stews for their texture and slight sweetness. They can be simmered with meats, vegetables, and spices to enhance the flavor of the broth.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"text-decoration: underline;\"\u003ePickles:\u003c\/span\u003e Lotus root can be pickled in vinegar, sugar, and spices, creating a spicy and crunchy side dish or snack.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"text-decoration: underline;\"\u003eTempura:\u003c\/span\u003e Sliced lotus roots can be battered and deep-fried to make tempura, a popular Japanese dish.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"text-decoration: underline;\"\u003eBraised dishes:\u003c\/span\u003e In Chinese cuisine, lotus roots are often stewed with soy sauce, sugar, and other seasonings to create a sweet and savory dish.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"text-decoration: underline;\"\u003eChips:\u003c\/span\u003e Thinly sliced lotus roots can be baked or fried to make crispy lotus root chips, a healthy and tasty snack.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cspan style=\"text-decoration: underline;\"\u003eDim Sum:\u003c\/span\u003e Lotus root is sometimes used in dim sum dishes, often stuffed with ground meat or seafood and steamed or fried. \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"layoutArea\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"column\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"section\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Asian","offers":[{"title":"Default Title","offer_id":48810254532945,"sku":null,"price":3.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1133\/0240\/files\/F18.jpg?v=1718292581","url":"https:\/\/desighubourmet.com\/en\/products\/cortes-de-jaca-lotus-root-sliced-500g-asian","provider":"Desi Gourmet","version":"1.0","type":"link"}